🍺 Top-down Brew: Style Recipes
Overview
The following recipes are style examples that use the beer engine calculator. The recipes follow BJCP 2021 guidelines. Style-focused articles from BYO.com and other sources have provided guidance. Beer-analytics.com is also a good resource for quantitative analyses of typical proportions used in beer competition enteries.
Recipes based on style guidelines
- 1. Standard American Beer: "...everyday American beers that have a wide public appeal."
- 1C. Cream Ale
- 1D. American Wheat
- 2. International lager: "...premium, industrial, mass-market lagers produced in most countries in the world."
- 2A. International pale lager
- 2B. International amber lager
- 2C. International dark lager